biryani, A name that makes the mouth water upon hearing it. This dish is popular not only in India but all over the world. The history of Biryani is very old and it is different.,It is prepared with its own specialty in different states and countries. Rice has the most important contribution behind its taste and aroma., Which is a special part of it. Now the question arises that which state is that in India?, Where is most rice produced and in which state is Biryani most popular?
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Rice is cultivated the most in these states in India
In India, rice is cultivated mainly in the southern and eastern states. The major rice producing states are West Bengal, Uttar Pradesh, Andhra Pradesh, Odisha, and Tamil Nadu. Of these, West Bengal and Uttar Pradesh are at the forefront in the production of rice. West Bengal is the largest state in rice production in the country, which ranks among the largest rice producing states not only in the Indian subcontinent but also globally. After this comes Uttar Pradesh and Andhra Pradesh, which grow rice crop on a large scale.
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These are special varieties of rice
Many varieties of rice are grown in India, of which basmati rice, The most prominent are dry rice and red rice. basmati rice, Which is known for its long and thin grains, especially North India, Grown in Himachal Pradesh and Uttarakhand. There itself, Varieties like Sonmachi and Jari rice are grown mostly in South India. These varieties are especially used in making biryani., Due to which the taste of biryani increases even more.
In which states is biryani eaten the most?
There are many varieties of biryani found in India, but the states where biryani is most famous are Hyderabad (Telangana), Kolkata (West Bengal), Chennai (Tamil Nadu), and Mumbai (Maharashtra). Hyderabadi biryani made with mutton or chicken is the most famous biryani of India. After this comes Kolkata Biryani, in which potatoes are used and it is also very popular. Even in Tamil Nadu and Maharashtra, Biryani is enjoyed in different tastes and ways.
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